History of Pia

One of the famous specialties in Bali is Pia pastry which tourists once coming here often buy as a gift to take home.

Pia pastry consisting of various and best quality ingredients is processed carefully right at the stage of choosing materials. Mung Beans selected must be in good quality. Mung Beans are ground well leaving starch for filling the pastry. After that, the cake is produced in a rounded-shape made by wheat flour after being roasted in an oven.

It is mixed distinctive ingredients that create sweet, crispy and savory tastes for the pastry much impressing many tourists. Usually, each box of Pia sold in many souvenir shops in Bali or online shop in our website www.ardenbakery.com

The wise advice  for tourists is not to miss a chance of giving a try with this tasty delicacy Pia

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